2012.12%. The Claustru’s white wine uses a blend of Malvasia, Fernao, Pires, Rabigato and
Gouveio grapes. It has delicate aromas of citrus, melon, light tropical fruits and
white flowers. This light bodied wine has a refreshing acidity and bright citrus
flavours. The finish is medium in length, slightly zesty with a hint of minerality.
It is an easy drinking wine that pairs best with light fish and sea food dishes or
as an aperitif.