thebristolloaf

The Bristol Loaf is an artisan bakery situated on Church Road, Redfield. We are small, independent company who handcraft the tastiest breads as well as savouries, pastries and cakes. We use only the highest quality, organic ingredients sourced as locally and ethically as possible. In addition to our more traditional bakes, we also offer a range of vegetarian, vegan and non-gluten products.

Beacon

Café and Wine Bar

Welcome to The Bristol Loaf Beacon. We are really excited to be moving into the newly refurbished space on the Lower Ground Floor. The new café, bar and terrace will be open from 17th July.

Café

The café will be serving breakfast, lunch, small scandi-inspired evening plates and sharing boards accompanied by specialty coffee from our contemporary Brew Bar and delicious natural wines from Native Vine. Freshly baked pastries and cakes will also be available alongside smorrebrod and artisan loaves to take away. Please note that we are unable to take bookings. 

Native Vine

The bar will boast a range of unique, organic and natural wines from small scale producers, including many from lesser-known regions and grape varieties. There are styles to suit all palates and our focus is on integrity, sustainability and affordability. Most are certified organic or biodynamic and vegan, available by the glass or bottle, in addition to our refillable wines on tap. We will also be serving local draught beers as well as a variety of interesting craft ales from across Europe. The bar will open during the day and will also cater for evening shows and events scheduled at Bristol Beacon.

Opening Hours

Mon – Sat: 8am – 6pm

Sun: 10am – 4pm

Native Vine Bar will be open for all evening events and performances.

Contact:

The Bristol Loaf – Beacon, Trenchard Street, BS1 5AR

Email: beacon@thebristolloaf.co.uk

Tel: 0117 2047190